From the Blue Mountains of Australia, Gingerbread Folk bake traditional, chocolate and gluten-free gingerbread. Made from the finest quality ingredients, with a hint of ginger and a delicate balance of sweet spices, Gingerbread Folk cookies are thoughtfully packed in compostable wrappers. All products are vegan, nut-free and palm-oil free, with Ingredients Wheat flour, golden syrup, sugar, water, vegetable oil, ginger, raising agent (sodium bicarbonate), spices.

The Valley Produce Company has become famous for producing the world's finest artisan crackers and fruit pastes. Established by a small, dedicated team of passionate foodies the VPC brand started as a small cottage business selling its crackers and fruit pastes at the local farmers markets in the Yarra Valley, in the heart of Victoria's premier wine growing country.

Over the past 10 years, Valley Produce has grown to become one of the world's true specialty food brands and is now sold in the best Gourmet Food Stores, Delicatessens and Cheese shops not only Australia wide but also around the world, including the USA, Canada, Japan, Asia and New Zealand.

Description:

A tangy combination of nuts and seeds infused with roasted garlic and rosemary. Savour the subtle flavours of this tasty afternoon snack.

Intense aromas of peaches, lime and honeydew melon, accompanied by a hint of vanilla and cashew from the creamy oak. There’s round and lush fruit on the palate, but the accompanying acidity keeps it crisp and tight. Long, seductive and totally over-delivering on the sophistication.

Best Paired with our Australian Kangaroo Island Gourmet Range. Featuring Australian Made epicurean Seed Crackers and Valley Produce Almond Paste.